Aside from your typical sushi dishes, the menu features rice dishes, noodle dishes and other entrees.
We tried the Buah Mango which features shrimp or chicken sautéed with shredded mango and bell peppers in a spicy mango sauce. The shrimps were a good size and the mixture that they served everything in was very tasty. The mango used in the dish wasn’t quite ripe (giving it a bit sourness that you would typically find in a green mango), but still somewhat ripe (giving it the sweetness that you would normally find in a well ripened mango). I it was a wonderful balance of sweet and sour mixed with the spiciness from the sauce. The dish was beautifully served directly in the mango skin which was used to make the dish.
The Sunshine Roll (sushi) which is roll made with fresh mango, mint, and cucumber then topped with salmon was wonderful. Nick even liked it (and I didn’t even have to get him drunk). We also tried a couple of sushi classics including a tuna avocado maki roll, and a vegetable tempura maki roll which were both prepared nicely and comparable to your typical sushi joint.
Overall, I would recommend this place. It’s a great spot for a casual meal, prices are moderate ($9- $13 a meal during dinner), and the service was phenomenal.
Other minor details: This place has a free delivery service from which you can place your orders online at their website (http://www.ipohusa.com/) and it doesn’t serve any alcohol.
Overall, I would recommend this place. It’s a great spot for a casual meal, prices are moderate ($9- $13 a meal during dinner), and the service was phenomenal.
Other minor details: This place has a free delivery service from which you can place your orders online at their website (http://www.ipohusa.com/) and it doesn’t serve any alcohol.
This quaint space is great for a casual dinner. As you can see, the sushi bar only seats 6 people.
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